*Ingredients:
° 500 g spaghetti pasta [serves 3-4 people]
° 2 tablespoons butter
° 5 cloves garlic
° 500 g medium shrimp
° fresh black pepper
° 2 coloured bell peppers: green and red
° olive oil
° herbs [to taste]
° salt
* Methods :
In a large pot of salted boiling water, boil the noodles for 7 minutes, then add a little oil and fresh herbs, then leave them for 2 minutes.
drain well. Melt 2 tsp. butter in a saucepan over medium to high heat, adding 5 cloves of garlic, ground pepper, fresh black pepper and shrimp.Continue stirring until shrimp are pink and wrapped.
Enjoy!
