*Ingredients:
°1 package yellow cake mix
°2 packets of orange gelatin
°1 package instant vanilla pudding
°1 cup 2% milk
°2 large eggs
°2 tsp vanilla
°1 jar of whipped topping
°orange slices for garnish
*Instructions:
Bake cake as directed in a 9×13″ pan. Let the cake cool completely. Make holes in the cooled cake. Mix 1 packet orange gelatin dessert with 1 tbsp. boiling water and 1 tbsp. Cold water. Pour over the cake. Covering and refrigerate for 4 h.
Mix the pudding mix with the cold milk and the other package of orange vanilla gelatin dessert. Beat by hand with a whisk until thickened. Stir in whipped topping. Frosting cake with the pudding mix.
Enjoy !
