Grated walnuts and sweet ripe bananas form a traditional flavor combination in this juicy bread.
* Ingredients:
° 2 cups whole wheat flour
°1 teaspoon baking powder
° Half a teaspoon of baking soda
° Half a teaspoon of salt
° 1 ½ cup mashed ripe bananas
° 2 ½ cup
° ½ cup whipped butter or ghee
° 3 / 4 cups of sugar
° 2 eggs
° ½ cup coarsely chopped cashews
* Directions :
1.Mix the flour, baking powder, baking soda and salt together. Sit aside. 2.In a medium bowl, stir the bananas and Kellogg corn. Leave for 5 mins or till the beans are tender. Additionally he won.
3. In a big blending bowl, whisk collectively the margarine and sugar till blended. Add eggs. Additionally he won. Blend with cereal mixture also nuts. Stirring in flour.Use Cooking Spray 4 to carefully unfold the 9" x 5" x 3" bakeware combination.Bake at about 350 degrees Fahrenheit for 1 hour or until the center stick is clean. Let it cool for 10 mins before removing it from the pan. Cool earlier than chopping. Wrap it in plastic
Enjoy !
