Caramel Apple Crisp Cheesecake Bars





It seems to me that many bloggers are specifically innovative and stimulated with the aid of using this season, so it is now no longer smooth to determine what to eliminate from these types of laurels. 

October is the month that smells of apples, pears, and pumpkins. Apples are the queen of autumnal ingredients and you may paintings miracles with them - from the only bars to candy cakes and cakes. Caramel Apple Crisp cheesecake bars are a really perfect preference withinside the fall, however additionally throughout the vacations that knock at the door.

I'm positive you may agree that it might be plenty nicer to spend such a chilly and foggy day withinside the consolation of our very own domestic, surrounded with the aid of using magical scents and taking part in a scrumptious bar like this. 
 
* Ingredients :

Graham/oat crust:
° 1/four cup brown sugar
° 1 cup graham crackers
° 3/four cup oats
° 1/2 cup melted butter, plus more for brushing the dish
Cheesecake layer:
° 2 8-ounce applications of softened cream cheese
° 2 tablespoons cornstarch
° 1/four cup brown sugar
° 1/four cup white sugar
° 1/2 teaspoon ginger
° 2 teaspoons vanilla
° 1/2 teaspoon cinnamon
Apple Crisp Topping:
° 1/four cup all-purpose flour
° 1/four cup rolled oats
° 1/four cup brown sugar
° 1/2 teaspoon cinnamon
° 2 tablespoons coconut oil
 ° 2 medium to big apples, peeled and thinly sliced
° caramel sauce
 
* instructions :

Heaat oven to 350 degrees F .
Prepare a 9" x 13" glass bowl with the aid of using lubricating nicely with butter or baking spray,
or a light-coloured metal baking tray with foil,
(Be positive to cowl the sides, you'll be the use of this to elevate the bars.)
In a blending bowl, integrate graham crackers, oat flakes, melted butter and brown sugar together.
Press into the lowest of a 9" x 13" baking pan.
Bake for five minutes. Take it out of the oven to cool.
Meanwhile, withinside the bowl of an electric mixer, integrate cream cheese, brown sugar, white sugar, cinnamon, ginger, cornstarch, and vanilla.
Once nicely blended, pour over the graham crackers/oat crust.
To begin the apple layer, set up the thinly sliced ​​apples on top of the cream cheese mixture in a single layer.
Spread on pinnacle of the crunchy apple layer. Baking at 350 F about 40-50 min .
Once accomplished cooking, refrigerate for 15 minutes, then refrigerate overnight.
Cut into squares. Serve with caramel protected caramel on top of cheesecake plates.

Enjoy !